We want you to be assured that when you brew a cup of Wide Open Road coffee, you are at the final stage of a long and committed process.


Simply put, our vision is to produce delicious coffee. Ethically and transparently sourced with equal regard given to those that we buy from, and in turn those that buy from us. We believe that coffee is an area of business that is currently providing many opportunities for people at every stage of it's production. 

We love being able to craft a product using all of our senses and with a eye toward aesthetics. We also love the relationships formed and maintained through and around coffee. The human element of coffee is what continues to drive us towards quality in all aspects of our business.

 

QUALITY SOURCE

Choosing which beans to roast is not a rushed process. Aside from tasting great, we make sure we have as much information as possible about who and where the coffee comes from.

QUALITY TOOLS

At its core, roasting coffee is a simple process. but like any craft, doing it well requires experience and attention to detail. 

come into wide open road and see the process taking place right before your eyes.

 

TRUE SPECIALISTS

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A coffee company needs to do more than just roast. From travelling to origin and sourcing beans to choosing the right filter to brew the coffee and right down to picking a font for the menu, we cover the full gamut of coffee.

INDUSTRY EXPERIENCE

Our team consists of a small but dedicated group of coffee and hospitality veterans. Beyond experienced roasters and baristas, we include designers, venue operators and coffee educators in our ranks.

 


EACH OF OUR BLENDS/SINGLES ARE DESIGNED WITH A SPECIFIC PROFILE IN MIND.


BATHYSPHERE

Our long running house blend. with or without milk, Bathysphere is built to please. 

COSTA RICA, ETHIOPIA, BRAZIL & KENYA

Delicate caramel & dark chocolate sweetness with a complex fruit finish.

ESPRESSO

SHADY LANE

Designed specifically to cut through milk. Shady lane combines traditional espresso and new school roasting

COLOMBIA, INDONESIA & TANZANIA

Big bold chocolates & caramels with toffee and cherry sweetness. 

ESPRESSO & MILK

FILTER

Our filters change every week, please visit our store to view the current offerings

VISIT STORE

 

 

 
 

IF YOU HAVE ANY QUESTIONS OR WANT TO KNOW MORE ABOUT OUR COFFEE, DO NOT HESITATE TO CONTACT US. WE ARE HAPPY TO HELP.

 

DYLAN HEWITT

DIRECTOR OF COFFEE

M: +61 419 877 779

E: DYLAN@WIDEOPENROAD.COM.AU

 

JOSH BEDFORD

WHOLESALE & DISPATCH

E: JOSH@WIDEOPENROAD.COM.AU