Bathysphere
Espresso
Milk Chocolate, Caramel, Stone Fruit
The blend we use in our cafes, ideal for both black and milk drinkers.
Our signature cafe blend, Bathysphere, delivers exceptional depth and versatility for both espresso and milk-based drinks. This carefully crafted specialty coffee blend combines three premium single-origin beans for a perfectly balanced, full-bodied experience.
50% NICARAGUA | Regional - Washed
35% ETHIOPIA | Keffa - Washed
15% EL SALVADOR | Jasper - CM Natural
TASTING NOTES: MILK CHOCOLATE, CARAMEL, STONE FRUIT
The thoughtful combination of two washed coffees brings clarity and vibrant acidity, while our honey-processed El Salvador adds complexity and balance.
Recipe starting point:
Dose: 19.5g
Yield: 42g
Extraction Time: 26 seconds
Temperature: 94°C
Perfect for home baristas and professionals alike, Bathysphere performs exceptionally well as both straight espresso and in milk-based drinks.